Our Angus beef is a “True Natural" Angus: cattle that are raised on a strict all-vegetarian diet and are never administered antibiotics or growth hormones commonly used to promote faster growth and weight gain. These Northwestern Montana cattle grow naturally on a stringent regimen of fresh water, corn, hay and hay silage.

They never receive any animal by-products or beef tallow in their diet. Strict adherence to environmentally sound practices and unsurpassed humane treatment of the cattle guarantees great flavor, tenderness and personal satisfaction for our customers.

Montana Natural Beef is “True Natural”

This means that we can guarantee that the beef you get from Montana Natural Beef has never received growth promoting antibiotics or hormones. Studies show that cattle implanted with HGP’s (Hormonal Growth Promotants) had a 24% reduction in marbling at any time during the feeding period. Marbling is the natural deposition of fat particles among the muscle fibers of the beef.

Consistent marbling results in more tender and flavorful beef. This indicates that each time an animal is implanted with a HGP it causes a hormone induced growth spurt. The effect of this is an interruption of the natural growth pattern of muscle which in turn results in inconsistent muscle fibers and marbling.

In laymen’s terms, this means that “True Natural” beef is consistently more tender and flavorful than beef that has been treated with HGP’s. Montana Natural Beef, LLC is one of the few companies that can guarantee that our beef is “true natural” in every sense of the term. Grass Raised, Grain Finished with no Antibiotics or Hormonal Growth Promotants-ever!! Tender, flavorful beef for your family and friends-always!!

provided by: www.caab.com.au

To Order:

Natural Beef Cut Selections:
Short Ribs, Filet Mignon, New York Steak, Sirloin Steak,
Ground Beef, Brisket, Chuck, Rib Roast, Rib Steak, Tri-Tips